Nói Síríus is a family-owned chocolate and confection manufacturer in Iceland that was founded in 1920. Hallgrímur Benediktsson took over as main owner in the 1920s, and his grandson, Finnur Geirsson, is thecompany's current president.
Nói Síríus is Iceland's biggest candy producer.
The company produces Tópas and Ópal, "fresh breath products" known for being somewhat bitter and soothing a sore throat with menthol and eucalyptus, as well aspastilles, sugar twists, assorted chocolates and Easter Eggs.
The chocolates come in dark and milk chocolate varieties as well as bars with nuts and raisins, whole hazelnuts, raisins and liquorice chips.
Check out the Nói Síríus products here.
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